Monday, October 19, 2015

Sushi Tower

This Saturday we went to Coho Cafe and ate their awesome Avocado-Wasabi-Crab Tower.
Today I tried a cheap home-made version :)

1. Rice as if for sushi (I had some leftover rice in the fridge)
2. Guacamole (avocado, cilantro, salt, a pinch of wasabi, 1 tbs mayo)
3. Fresh salmon (in my case - marinated in say sauce) - minced
4. Cucumber - cut in quarter inch cubes

5. Prepare garnish - Sesame seed and minced seaweed - fried with soy sauce

Assemble the tower
Method 1 - using a cup a s a form. 

Place layers upside down starting with the fish,
then guacamole,

 Then rice and garnish
Flip the form over.
(for me - did not work out very well, part of the tower got stuck :))

Add cucumbers on the top
Decorate with garnish
Method 2 - assemble on the place
Place layers starting with rice

 Second layer - guacamole
Third layer - fish
Decorate with cucumbers and garnish
Serve with soy sauce and wasabi

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